From Reana Coursey, Riverside Showroom Manager -
"When we heard that Barcelona Restaurant needed a location to host the release of the cookbook signing, we knew it was a perfect pairing. An evening of Spanish music, wines, sangria, tapas with a flair that only culinary masters with worldly influences can provide, it was perfect. Partnering with Connecticut Cottages & Gardens made this a sparkling summer occasion that everyone enjoyed. Of course, with every great party the atmosphere is essential, floating roses, candles and spectacular vignette settings seemed to delight guests at every turn. With great pleasure, we thank all involved for making our 'Evening in Spain' one to remember."
Hosting the event were the authors and owners of the Barcelona Winebars & Restaurants; Sasa Mahr-Batuz and Andy Pforzheimer.
Guests were invited to the Riverside, Connecticut showroom on Wednesday, July 22 to enjoy delicious tapas and sangria in celebration of the publication of The Barcelona Cookbook.
View Porcelanosa's advertisement in Connecticut Cottages & Gardens July/August 'Innovation in Design' Issue.